Recipe Corner



Malted Milk Buttercream Icing

1 stick butter, softened
3 ½ cups powdered sugar
5 Tbsp. malted milk powder
¼ cup milk
1 tsp. pure vanilla extract

In a mixing bowl, blend butter with an electric mixer until fluffy. Add powdered sugar, malted milk powder, milk, and vanilla. Mix on low until incorporated then beat until light and fluffy.

This icing is best on chocolate cupcakes. To make them extra special, crush up some Whoppers candy and sprinkle on top.

-Jenna Wood