Recipe Corner



Reese’s Frosting

1 (8 oz.) cream cheese, softened
½ cup peanut butter
1 cup powdered sugar
1 (8oz.) Cool Whip
Reese’s cups, chopped up

Cream the peanut butter, cream cheese, and powdered sugar. Fold in the Cool Whip and Reese’s cups.

This recipe is another one that makes me miss Downtown Diner. They had the best desserts and their Reese’s cake was one of my favorites. I just bake a chocolate cake from a boxed mix and use this icing on it.

-Jenna Wood